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Wright

Wright Naturally Double Smoked Bacon

The uncompromising flavor of Wright® Brand Naturally Double Smoked Bacon doesn't come easy. We slowly smoke our thick-cut, hand-trimmed meat over a blend of real wood chips. Then, we do it again. The result is a rich, hearty flavor that adds that extra bite to a meaty burger or a loaded breakfast scrambler. For peak flavor, simply lay bacon slices flat on a cookie sheet and bake at 350⁰F for 15-20 minutes or until crispy and golden brown. Includes one 24 oz. resealable package of Naturally Double Smoked Bacon. This country has a history of making great things. A tradition of working hard, not cutting corners and taking the time to do it right. We still believe in this tradition in making our Wright® Brand Bacon. We know if you want to make a better bacon, there's only one way to do it: hand selected, hand trimmed, and smoked over real wood chips. That's Bacon the Wright Way™.
Ingredients
Cured with: Water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite