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Williams Country Gravy Mix Flavored with Real Sausage

Yield: 2 cups. 1. Combine Country Gravy Mix and 2 cups water in saucepan. 2. Bring to boil, stirring continuously. 3. Simmer for 1-2 minutes, stirring occasionally. For creamier gravy, use 1 cup water and 1 cup milk. For thinner gravy, add 1/4 to 1/2 cup additional milk or water. For variety, Serve over biscuits, toast, potatoes, rice, pasta or meat.
Creamer (Partially Hydrogenated Soybean Oil, Corn Syrup Solids, Sodium Caseinate, Mono and Diglycerides, Dipotassium Phosphate, Soy Lecithin), Modified Corn Starch, Wheat Flour, Textured Vegetable Protein [(Soy Flour, Caramel Color), Sugar, Hydrolyzed Corn, Soy, and Wheat Gluten], Salt, Maltodextrin, Dehydrated Sausage (Made from Pork), Dried Chicken Fat (Nonfat Dry Milk), Spices, Hydrolyzed Soy Protein, Dextrose, Monosodium Glutamate, Autolyzed Yeast Extract, Titanium Dioxide, Dehydrated Onion, Natural Flavors, Malt Extract (Barley), Torula Yeast, Disodium Inosinate, Disodium Guanylate.
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Contains milk, soy, wheat