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slide 1 of 2, Vigo Ginger Coconut Rice,
slide 2 of 2, Vigo Ginger Coconut Rice,

Vigo Ginger Coconut Rice

Stove Top Instructions: In a large saucepan with tight fitting lid, bring 2 cups (16 oz) of water to a boil. Add 2 tbsp of coconut oil or butter (optional), then one package of Vigo Coconut Ginger Rice, stirring while boiling for one minute. Cover saucepan tightly. Reduce heat to simmer, allow to cook for 20-25 minutes. Serve.
Jasmine Rice, Sea Salt, Dried Coconut Milk Creamer. Contain 2% or Less of: Ground Ginger, Lime Juice Powder, Yeast Extract, Granulated Onions, Cane Sugar, Natural Flavors, Granulated Garlic, Palm Oil, Celery Powder, Turmeric, Parsley, White Pepper.