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Udi's Gluten Free Whole Grain English Muffins

Whole Grain English Muffins
Water, Brown Rice Flour, Egg Whites, Sorghum Flour, Tapioca Starch, Potato Starch, Apple Cider Vinegar, Skim Milk, Canola Oil, Flax Seed Meal, Yeast, Cane Sugar, Salt, Amaranth Flour, Cultured Brown Rice, Brown Rice, Xanthan Gum, Acacia Gum.
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Contains: Egg, Milk