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Thai Kitchen

Thai Kitchen Spicy Thai Basil Rice Noodle Cart

Immerse yourself in the aromas and flavors of traditional Bangkok noodle dishes. Our Thai Kitchen Gluten Free Spicy Thai Basil Rice Noodle Cart rice noodles are pre-cooked and served with a spicy Thai basil sauce, vegetables and a crunchy topping. A complete gluten free dish that’s ready in just 3 minutes. The most convenient way to have a taste of Thai at home or on the go. Here’s to a perfect blend of flavors you won’t soon forget!
Ingredients
Noodle: Water, Rice, Potato Starch, Lactic Acid, Amylase. Sauce: Sugar, Water, Soy Sauce (water, Salt, Soybean), Spices (including Basil, Turmeric, Chili Pepper, And Vanilla), Garlic, Onion, Soybean Oil, Green Curry Paste (green Chili Pepper, Lemongrass, Garlic, Salt, Galangal, Shrimp Paste, Kaffir Lime Peel, Spices, And Turmeric), Lemon, Yeast Extract, Rice Wine, Modified Corn Starch, Glucono Delta-lactone (acidulant), Coconut Milk Powder (extractives Of Coconut, Corn Maltodextrin, Sodium Caseinate [mil]), Lemongrass, And Citric Acid. Dehydrated Vegetables: Bok Choy, Carrot, And Red Bell Pepper. Topping: Sesame Seed.
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Contains soy, shrimp, milk.