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slide 1 of 8, Tastykake Pumpkin Spice Bag Donuts,
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Tastykake

Tastykake Pumpkin Spice Bag Donuts

Pumpkin Spice
Ingredients
Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Palm Oil and Soybean Oil), Cinnamon Sugar Coating (Dextrose, Corn Starch, Palm Oil, Cinnamon, Titanium Dioxide [Color], Wheat Starch, Hydrogenated Cottonseed Oil, Artificial Flavor, Potassium Sorbate and Calcium Propionate [Preservatives]), Sugar, Contains 2% or Less of Each of the Following: Soy Flour, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Nonfat Milk Solids, Glycerine, Corn Syrup Solids, Salt, Natural and Artificial Flavor, Wheat Flour, Bleached Wheat Flour, Wheat Starch, Cinnamon, Spices, Dextrose, Soy Lecithin, Caramel Color, Sucrose, Distilled Monoglycerides, Molasses, Whey (Milk) Protein, Guar Gum, Xanthan Gum, Sodium Stearoyl Lactylate, Enzymes, Modified Corn Starch, Propylene Glycol Monoesters, Egg Yolks, Tapioca Dextrin, Corn Dextrin, FD&C Yellow #6, Karaya Gum, Colored with Turmeric and Annatto, Preserved with Potassium Sorbate, Sodium Propionate and Sorbic Acid (to Retard Spoilage).
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Manufactured on shared equipment that also processes products containing tree nuts and peanuts.