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slide 1 of 1, Tastee Choice Shrimp Lo Mein,
Tastee Choice

Tastee Choice Shrimp Lo Mein

Keep frozen. Cook thoroughly. Cooking Instructions: Ready in less than 10 min. 2 easy step preparation. Watch the chef prepare your delicious meal! Stovetop Cooking: Remove sauce packet. Thaw sauce under running water. Add 2-3 tbsp vegetable oil into a non-stick skillet. Pour sauce into the skillet and warm. Add contents of package into skillet and stir to coat noodles, vegetables, and shrimp. Cover and cook over medium-high heat for 8-10 minutes. Stir occasionally to blend ingredients. For b...
Cooked Pasta: Durum Wheat Flour, Water. Kon Loh Sauce: Water, Sesame Oil, Oyster Sauce (Sugar, Salt, Modified Starch, Oyster Extract, Soy Protein, Water), Sesame Oil (Sesame Oil, Soy Oil), Sugar, Modified Starch, Seasoning Powder (Wheat Flour, Sugar, Salt, Milk Solids (Whey Powder, Lactose), Soy Sauce Powder (Wheat Flour, Soya Sauce, Corn Starch, Salt), Dehydrated Onion & Garlic Powder, Yeast Extract, Hydrolyzed Vegetable Protein, Pepper), White Wine Vinegar, Salt. Light Soy Sauce (Water, Soya Beans, Wheat Salt), Ginger, Garlic, Chili Powder, Xanthan Gum. Shrimp: Shrimp, Salt, Sodium Phosphate, Broccoli Florets, Carrots, Onions, Coriander Leaves.
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Contains: shrimp, milk, wheat, soy