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Sweet Earth

Sweet Earth Chinese Chik'n with Black Bean Sauce

Super 5 Foods We believe meals are meant to nourish & strengthen as well as comfort & delight. This Chinese Chik'n bowl is crafted with 5 inherently vegan, nutrient-rich ingredients we call Super 5 Foods to nourish with each savory bite!Veggie-Forward Chinese Flavors Likely the very first food ever created from soybeans, douchi is a fermented, salted black bean dish popularized in China as far back as 165 BC. Primarily used in sauces, douchi delivers an iconic Chinese flavor to some of the country's most popular cuisine. We stir-fried asparagus, peppers, broccoli, ginger and our vegan Mindful Chick'n atop a bed of brown rice, and covered with our version of douchi for a simple, delicious dish that pays homage to an Asian favorite.
Ingredients
Brown Rice (water, Brown Rice ), Mindful Chik'n, (water, Soy Protein Concentrate, Canola Oil, White Vinegar, Yeast Extract, Salt, Seasoning [salt, Natural Flavor, Yeast Extract, Citric Acid, Onion Powder, Sugar], Asparagus , Broccoli , Red Bell Pepper , Water, Extra Virgin Olive Oil , Soy Sauce (water, Soybeans , Wheat , Salt, Alcohol [preservative]), Garlic , Ginger Puree (ginger , Water), Onion , Black Soybean Paste (filtered Water, Whole Black Soybeans, Koji Rice, Sea Salt), Toasted Sesame Oil, Gochujang Hot Pepper Paste (chilies, Sugar, Miso [water, Soybeans, Koji Rice, Sea Salt], Salt, Sunflower Oil, Distilled Vinegar, Extractives Of Paprika, Extractives Of Red Pepper), Cane Sugar , Corn Starch, Lime Juice Concentrate, Natural Flavor, Sesame Seed, Spices, Szechuan Peppercorns. Organic. Non-gmo. A Sweet Earth Product.