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Shelton's Turkey Meat Balls

Keep frozen. Cooking: Microwave: 2 to 3 minutes on high. Oven: 25 minutes at 375 degrees. In Sauce: Simmer for 25 minutes in sauce. All cooking times are approximate.
Dark Turkey Meat, Water, Bread Crumbs (Rice Flour, Water, Yeast, Salt, Sugar), Sea Salt, Garlic Powder, Spices, Isolated Oat Product, Onion Powder, Carrageenan, Extractive of Rosemary.