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SeaPak Salt and Pepper Popcorn Shrimp

Cooking Instructions: For food safety, quality, and thorough cooking, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked to an internal temperature of 165 degrees F. Conventional Oven: Preheat oven to 425 degrees F. Arrange frozen shrimp in a single layer on baking sheet and place on middle rack of oven. For full bag, bake 10-12 minutes, flipping shrimp halfway through cooking. Fryer: Preheat fryer oil to 350 degrees F. Fry 1 serving (11 pieces) for 2 minutes 30 seconds to 3 minutes. Sauce: Thaw unopened sauce pouch in a bowl of warm water. Microwaving not recommended. Due to differences in appliances and quantity prepared, cooking times may vary and require adjustment. Caution: product will be hot! Keep frozen.
Shrimp, Wheat Flour, Soybean Oil, Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Cornstarch, !"Contains 2% or Less of Each of the Following:" Black Pepper, Dextrose, Dried Garlic, Garlic Powder, !"Leavening ("Sodium Acid Pyrophosphate, Baking Soda!")
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Contains shrimp, egg, milk, wheat.