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slide 1 of 1, Royal Instant Chocolate Pudding,

Royal Instant Chocolate Pudding

Pudding Directions: (Pie Directions on Side Panel): 1. Add mix to 2 cups cold milk (Skim, 1% low fat, nonfat dry or lactose-reduced milk will cause soft-set) in medium bowl. 2. Beat with wire whisk or electric mixer at low speed for 2 minutes. 3. Pour into dishes; refrigerate. Pudding will be soft-set and ready to serve in 5 minutes. For firmer set, refrigerate 30 minutes. Store in refrigerator. Makes 4 (1/2-cup) servings. Pie Directions: 1. Add 2 packages (4-serving size) mix to 3 cups cold ...
Sugar, Food Starch Modified, Cocoa (Processed with Alkali), Tetrasodium Pyrophosphate, Disodium Phosphate, Contains 2% or Less of the Following: Natural and Artificial Flavor, Salt, Calcium Sulfate Aspartame (Phenylketonurics: Contains Phenylalanine), Acesulfame Potassium, Mono- and Diglycerides, Partially Hydrogenated Cottonseed Oil with Citric Acid and TBHQ Added to Preserve Freshness, Red 40, Yellow 5, Blue 2.
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Contains phenylalanine