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Ray's New York Bagels

Rays New York Bagels Kettle Boiled Plain Bagels

Authentic kettle-boiled Brooklyn bagels! All-natural bagels. Frozen bagels rise from the ice age. For years, frozen bagels have been all but forgotten. Ray's New York Bagels is changing that. Our bagels are kettle boiled in Brooklyn. It's the water that makes the difference. Unlike most packaged fresh bagels, Ray's contains no preservatives. This gives you the natural flavor and texture of a New York bakery bagel, hot and fresh in your own home. All-natural. Our bakeries are completely nut free and dairy free! Toll Free: (866) 400-1234. Visit us at: RaysNewYorkBagels.com.
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour), Water, Sugar, Contains Less than 2% of Each of the Following: Salt, Yeast, Guar and Xanthan Gum Blend, Inactive Dry Yeast, Soybean Oil, Ascorbic Acid (Added as a Dough Conditioner), Yellow Cornmeal, Enzymes.