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Progresso White Clam Sauce with Garlic & Herb

Better if used by date on can end. Stove-Top Directions: Heat in saucepan over low heat. Refrigerate leftovers. Microwave Directions: Heat in loosely covered microwavable bowl on high 2 to 3 minutes or until hot. Let stand 1 minute in microwave. Caution: Hot! Carefully remove from microwave. Stir well. Refrigerate leftovers. Great tossed with about 6 cups hot cooked linguine (12 ounces uncooked).
Water, Clams, Soybean Oil, Garlic, Chablis Wine Preserved with Potassium Sorbate and Sulfur Dioxide. Contains Less than 2% of: Salt, Modified Corn Starch, Hydrolyzed Corn Protein, Soy Protein Concentrate, Dried Parsley, Sugar, Onion Powder, Spice, Sodium Tripolyphosphate, Clam Juice Concentrate, Citric Acid, and Tomato Extract.
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Contains clam and soy ingredients