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Pillsbury Confetti Big Cookies

Keep dough refrigerated. Do not eat raw cookie dough. Baking Directions: Heat oven to 350 degrees F. Place cookie dough rounds about 2 inches apart on ungreased cookie sheet. Bake 14 to 18 minutes or until edges are light golden brown. Cool 3 minutes; remove from cookie sheet. Tip: if baking frozen dough, add 1 to 2 minutes to the bake time. Product can be frozen up to 2 months if placed in freezer before the use by date printed on the package. Do not microwave unbaked poppin' fresh dough, bake before enjoying.
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Palm Oil, Canola Oil, Sprinkles (Sugar, Corn Starch, Vegetable Oil [Palm and Palm Kernel], Dextrin, Soy Lecithin, Confectioner''s Glaze, Red 40 Lake, Yellow 5 Lake, Yellow 6 Lake, Blue 1 Lake, Carnauba Wax, Natural and Artificial Flavor, Red 3, Blue 1, Red 40), Contains 2% or Less of: Eggs, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Salt, Natural Flavor.
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Contains wheat, egg, soy; May contain peanut and macadamia ingredients