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slide 1 of 1, Mystic All Natural Spinach Pizza,
Mystic

Mystic All Natural Spinach Pizza

Baking Directions: Important Food Safety Instructions: Keep pizza frozen prior baking. Do not eat pizza without cooking. Remove pizza from box and over-wrap. Pizza is done when cheese is completely melted and edges and golden brown. Let pizza stand 2 - 3 minutes before serving. Refrigerate or discard any unused portion. Preheat oven to 400 degrees F: Remove pizza from wrapper. Oven temperatures may vary, adjust time as needed. Cook thoroughly. For Crispy Crust: Place directly on center oven r...
Ingredients
Crust: Wheat Flour, Water, Corn Oil, Yeast, Sugar, Salt, Baking Powder (Cream of Tartar, Sodium Bicarbonate), Sauce: Water, Fresh Vine-Ripened Crushed Tomatoes, Sugar, Seasoning (Dehydrated Garlic, Spices, Dehydrated Onion), Salt, Romano Cheese (Pasteurized Sheepu2019s Milk, Cheese Cultures, Salt, Enzymes, And Powdered Cellulose [Anti-Caking Agent], Basil, Cheese: Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Spinach Mix: Spinach, Liquid Pasteurized Whole Eggs, Butter [Cream, Salt], Garlic, Salt.
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Contains: wheat, egg and milk