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slide 1 of 1, Mike's Mighty Good VeGetarian Kimchi Ramen Noodles,
Mike's Mighty Good

Mike's Mighty Good VeGetarian Kimchi Ramen Noodles

Cooking Instructions: Stovetop: 1. Set aside seasoning and oil packets. 2. Bring 1-3/4 cups of water to a boil. Add noodles and boil for 3 minutes. If desired, add toppings to cook. See mikesmightygood.com for ideas. 3. Remove saucepan from heat, stir in contents of seasoning and oil packets and stir well. Pour into a bowl and enjoy. Microwave (1100 watts): 1. Put 1-1/2 cups room temperature water into a deep, microwave-safe bowl. Break loose noodle puck and add noodles into the bowl so they are covered by water. 2. Microwave on high for 4 minutes to bring to a rapid boil, but stop before it boils over. Microwave ovens vary greatly, so adjust cooking time as needed. 3. Add flavor and oil packet contents into the soup. Stir well and enjoy! Water, food & bowl will be hot. Please handle with care to avoid spills or burns. Do not leave stove or microwave unattended. Children should be assisted by an adult.
Ingredients
Organic Unbleached Wheat Flour, Organic Starch, Organic Sunflower Oil, Natural Flavors, Yeast Extract, Miso Powder* (organic Soybeans, Cultured Rice [rice, Aspergillus Oryzae), Salt), Organic Sugar, Sea Salt, Chili Pepper*, Organic Wheat Gluten, Organic Lecithin (soy Or Sunflower), Garlic*, Soy Sauce Powder* (soybeans, Wheat), Organic Sesame Oil, Seaweed*, Spices, Onion*, Green Onion*.