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Michelina's Penne with White Chicken in a Creamy Sauce

Cook thoroughly. Microwave Cooking Directions: See back of tray for complete cooking instructions. 1. Vent corner. 2. 3 min. microwave on high. 3. Mix rice and sauce together. 4. 1 to 1-1/2 min. re-cover, microwave on high. Cooking Guidelines: Keep frozen until ready to use. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Ovens vary. Cooking times may need adjustment. Microwave Oven (1100 Watt): 1. Before cooking, lift corner of lid to vent. Do not fully remove lid. 2. Microwave on high for 3 minutes. 3. Open lid, mix pasta and sauce together, re-cover, then continue to cook on high for an additional 1 to 1-1/2 minutes. 4. Let stand in microwave for 1 to 2 minutes. 5. Remove lid (Careful, it's hot!) Mix contents again and serve. Caution: Do not use package in conventional or toaster ovens. Keep frozen.
Cooked Enriched Macaroni Product (water, Durum Wheat Semolina [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Cooked White Chicken (chicken Breast With Rib Meat, Water, Soy Protein Isolate, 2% Or Less Of Salt, Sodium Phosphate, Modified Food Starch, Maltodextrin And Natural Flavor), Half And Half (milk, Cream), Less Than 2% Of Onions, White Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Modified Food Starch, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Chicken Fat, Cheese Flavor (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate), Salt, Canola Oil, Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Chicken Flavor (salt, Natural Flavor, Mono And Diglycerides), Granulated Garlic, Xanthan Gum, Yeast Extract, Spices, Granulated Onion, Chicken Broth Powder (chicken Broth, Salt, Natural Flavoring), Parsley.
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Contains: Milk, Soy / Soybeans, Wheat