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Marie Callender's

Marie Callender's Coconut Cream Mini Pies

Keep frozen. Preparation: For Food Safety and Quality: Keep frozen until ready to use. Refrigerate unopened pie for up to 3 days if thawed. Do not refreeze if completely thawed. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-595-7010. Quick Microwave Thaw: 1. Remove plastic lid from pie. 2. Microwave on high 15 seconds and serve. Refrigerator Thaw: 1. Thaw covered pie in refrigerator 1-1/2 to 2 hours. 2. Remove plastic lid from pie and serve. Room Temperature Thaw: 1. Thaw covered pie at room temperature 30 to 40 minutes. 2. Remove plastic lid from pie and serve or place in refrigerator immediately until ready to eat.
Milk, Sugar, Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Hydrogenated Palm Oil, Soybean Oil, Cream, Palm Oil, Coconut, High Fructose Corn Syrup, Modified Corn Starch, Contains Less than 2% of the Following: Dextrose, Dried Coconut, Natural and Artificial Flavor, Salt, Whey, Sodium Caseinate, Nonfat Milk, Sodium Bicarbonate, Polysorbate 60, Sorbitan Monostearate, Xanthan Gum, Guar Gum, Beta Carotene (Color), Vitamin D3, Caramel Color.
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Contains: milk, wheat, tree nut (coconut)