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slide 1 of 1, Maggi Beef Stew Gulasch Seasoning Mix,
Maggi

Maggi Beef Stew Gulasch Seasoning Mix

You will need: 1 pound of Goulash Meat (beef or pork), 2 tbsp vegetable oil, i.e. sunflower, 1-1/2 cups of water. 1. Dice the meat into 1 inch cubes. Heat oil and brown the cubes on all sides. 2. Add 1-1/2 cups of water and bring it to a boil. Mix in the contents of 1 pouch Maggi Goulash Mix and bring it back to a boil. 3. Reduce heat and simmer in covered pot for 60-90 minutes at low temperature (depending on the meat cut or type). Stir occasionally. The dish can also be roasted in a convent...
Ingredients
Wheat Flour, Iodized Salt, Granulated Onions, Paprika, Roasted Onion Powder, Food Starch-Modified, Sugar, Tomato Powder, Palm Fat, Hydrolyzed Wheat Protein, Garlic Powder, Caramel (Color), Yeast Extract, Maltodextrin, Marjoram, Spices, Acidulant (Lactic Acid, Malic Acid, Citric Acid), Artificial Flavor, Palm Oil.