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slide 1 of 6, Lucky Leaf Premium Strawberry Rhubarb Pie Filling Or Topping,
slide 2 of 6, Lucky Leaf Premium Strawberry Rhubarb Pie Filling Or Topping,
slide 3 of 6, Lucky Leaf Premium Strawberry Rhubarb Pie Filling Or Topping,
slide 4 of 6, Lucky Leaf Premium Strawberry Rhubarb Pie Filling Or Topping,
slide 5 of 6, Lucky Leaf Premium Strawberry Rhubarb Pie Filling Or Topping,
slide 6 of 6, Lucky Leaf Premium Strawberry Rhubarb Pie Filling Or Topping,
Lucky Leaf

Lucky Leaf Premium Strawberry Rhubarb Pie Filling Or Topping

Refrigerate after opening. Directions for making a strawberry rhubarb pie: Prepare crust for a 9 inch pie. Pour one to two cans Lucky Leaf Premium Strawberry Rhubarb Pie Filling into crust. Cover with vented or lattice top crust, or crumb topping. Bake at 425 degrees for 35 to 45 minutes.
Ingredients
Water, Sugar, Blackberries, Raspberries, Blueberries, Food Starch-Modified (Corn), Natural Flavor, Malic Acid, and Cinnamon.