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Les Trois Petits Cochons

Les Trois Petits Cochons Bloc de Foie Gras de Canard

Block of fattened duck liver. All natural. Artisanal & handcrafted (mixed and made by hand). Three little pigs. No artificial ingredients, minimally processed. Inspected for wholesomeness by US Department of Agriculture. Established 1975. No colorings. No preservatives. History: Les Trois Petits Cochons began in 1975 as a small charcuterie in Greenwich Village, New York City. Today it continues the tradition of handcrafting high quality, all natural pate and charcuterie, offering a complete line of artisanal pates, mousses, terrines, sausages, saucissons, smoked meats and other French specialties. Wine Pairing: A dry, sparkling white wine with a subtle creamy and nutty flavor or a light-bodied fruit forward red wine with a hint of earthiness. Fresh. 3pigs.com. Pork free. Made in the USA.