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La Brea Bakery

La Brea Bakery Take Bake Tuscan Bread

Loaf, Tuscan, Take & Bake
Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Sour Culture, Salt, Yeast, Organic Malt Powder, Semolina, Cultured Wheat Starch, Organic Whole Wheat Flour, Enzymes.