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slide 1 of 1, Ken's Steak House Italian Dressing with Garlic and Asiago Cheese,
Ken's Steak House

Ken's Steak House Italian Dressing with Garlic and Asiago Cheese

Cut along perforation. Shake well. Refrigerate after opening. Best when purchased by date on label.
Ingredients
Canola Oil, Water, Distilled Vinegar, Apple Cider Vinegar, Salt, Pepperoncini Peppers, Extra Virgin Olive Oil Contains Less than 2% of Garlic (Dried), Asiago Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Pasteurized Part-Skim Milk Cheese Cultures, Salt, Enzymes), Onion (Dried), Spice, Red Bell Pepper (Dried), Lemon Juice Concentrate, Disodium Inosinate and Disodium Guanylate, Xanthan Gum, Natural Flavor, Potassium Sorbate and Sodium Benzoate (Preservatives), Maltodextrin, Vegetable Oil, (Soybean and/or Canola), Calcium Disodium EDTA (to Protect Flavor), Autolyzed Yeast Extract, Beta Carotene (Color), Sulfiting Agent.
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Contains milk