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slide 1 of 2, Kellogg's Eggo Blueberry Mini Muffin Tops,
slide 2 of 2, Kellogg's Eggo Blueberry Mini Muffin Tops,
Kellogg's

Kellogg's Eggo Blueberry Mini Muffin Tops

Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Water, Sugar, Vegetable Oil (Soybean, Palm and/or Canola Oil), Eggs, Dextrose, Leavening (Baking Soda, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Contains 2% or Less of Wheat Flour, Modified Corn Starch, Salt, Natural and Artificial Flavor, Dried Blueberries, Apple Fiber, Maltodextrin, Cellulose Gum, Citric Acid, Whey, Soy Lecithin, Blue 2 Lake, Red 40 Lake. Vitamins and Minerals: Calcium Carbonate, Vitamin A Palmitate, Reduced Iron, Niacinamide, Vitamin B12, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiamin Hydrochloride), Vitamin B2 (Riboflavin).
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Contains wheat, egg, milk and soy ingredients.