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slide 1 of 1, Kelchner's Lemon Dill Marinade & Sauce,
Kelchner's

Kelchner's Lemon Dill Marinade & Sauce

Shake well before using. Refrigerate after opening. Here's a simple way to make amazing baked fish: Preheat oven to 425 degrees F. Pour 1/4 to 1/2 cup sauce over fish fillets (1 pound) to marinate for 30 minutes. Bake for 18-20 minutes until fish is opaque and flaky.
Ingredients
Canola Oil, Lemon Juice from Concentrate, Water, Sugar, Distilled Vinegar, Mustard Flour, Salt, Spices, Dehydrated Garlic, Xanthan Gum.