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Katz

Katz Gluten Free Cinnamon Donuts

Keep frozen until ready to serve. Serving Suggestions: Thaw and serve, for best results, warm for a few seconds in the microwave. Note: Oven times may vary. Tips: When it comes to donut dunking, remember, practice makes perfect!
Ingredients
Gluten Free Flour (Corn, White Rice, Tapioca), Palm Oil, Sugar, Eggs, Water, Canola Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Salt, Pure Vanilla Extract, Sunflower Lecithin, Cinnamon.
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Contains: eggs, corn