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slide 1 of 5, Kashi Bowl Pesto Chickpea Quinoa Single Serve,
slide 2 of 5, Kashi Bowl Pesto Chickpea Quinoa Single Serve,
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Kashi

Kashi Bowl Pesto Chickpea Quinoa Single Serve

A plant-based entrée made with a Mediterranean-inspired arugula-kale pesto, golden quinoa, chickpeas, red rice, red bell peppers, and artichokes, Kashi Pesto Chickpea Quinoa Bowls are a quick, convenient way to eat well. A delicious meal that's perfect for fast lunches and dinners at home, work, and school, simply pop in the microwave oven, heat and eat. Kashi Pesto Chickpea Quinoa Bowls are vegan, provide 8 grams of protein (11% of daily value) and 9 grams of fiber per serving (contains 14 grams total fat per serving), and are Non-GMO Project Verified.
Ingredients
Water, Pesto Sauce (water, Arugula, Kale, Extra Virgin Olive Oil, Cornstarch, Lemon Juice, Dried Garlic, Onions, Carrots, Sea Salt, Celery, Roasted Pine Nuts, Red Bell Peppers, Black Pepper), Quinoa, Cooked Chickpeas, Red Rice, Red Bell Peppers, Artichoke, Extra Virgin Olive Oil, Lemon Peel, Basil, Sea Salt, Black Pepper, Salt.
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Contains Pine Nut Ingredients.