Cook thoroughly. Cooking Instructions: Keep frozen until ready to use. Since cooking methods vary, cooking time and temperature may require adjustment. Cook product thoroughly to 165 degrees F before eating. Always use caution when handling hot items. Microwave (Preferred Method): 1. Remove tray from carton. 2. Place in microwave and heat according to table below: 700 Watts: 8:00 minutes. Peel back film, stir, re-cover and heat an additional: 1:00 minute. 1100 Watts: 6:00 minutes. Peel back film, stir, re-cover and heat an additional: 1:00 minute. 3. Let stand 1 minute before serving. Stovetop: 1. Add 1 tablespoon oil to a non-stick 10 inch skillet. 2. Remove tray from carton, discard film and pour contents of tray into skillet. 3. Cover and cook for 7-8 minutes over medium heat. 4. Remove lid and continue cooking for 4-5 minutes, stirring occasionally. 5. Let stand 1 minute before serving.