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slide 1 of 3, Just Desserts Cupcake, Red Velvet,
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Just Desserts

Just Desserts Cupcake, Red Velvet

If you want something really decadent, then be sure to try our cupcakes. All flavors are conveniently packed in small, easy-to-store trays ? perfect for traveling, packing in lunches or sharing with friends. Individually, they even make great dessert favors. This individual cupcake is baked from scratch in our nut free facility using premium ingredients like fresh carrots and no artificial flavors, colors, or preservatives. Our red velvet cake is made the best ingredients, then topped with real cream cheese frosting.•Filling: No Filling•Size: Regular•State of Readiness: Ready to Eat•Package Quantity: 1•Package type: Individual Item Single Serving•Bakery topping: Cream Cheese Frosting•Net weight: 4.4 Ounces
Icing Sugar (Sugar, Corn Starch), Flour (Wheat Flour, Barley Flour, Niacin Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Canola Oil, Cream Cheese (Pasteurized Cultured Milk & Cream, Cheese Culture, Salt, Carob Gum and/or Xanthan Gum), Buttermilk (Cultured Lowfat Milk, Condensed Skim Milk, Salt, Sodium Citrate, Vitamin A Palmitate, Vitamin D3), Whole Eggs, Unsalted Butter (Pasteurized Cream, Natural Flavors (Lactic Acid), Starter Distillate), Glycerine, Red Food Color (Water, FD&C Red No. 40, Citric Acid, Sodium Benzoate), Vanilla (Water, Alcohol, Vanilla Bean Extractives), Cocoa Powder, Salt, Baking Soda, Vinegar.
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Contains: Soy, Wheat, Milk, Eggs