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slide 1 of 1, Imperial Gardens Lobster Egg Rolls,
Imperial Garden

Imperial Gardens Lobster Egg Rolls

Keep frozen. Heating: Remove egg roll from wrapper before heating. Since equipment varies, time and temperature may require adjustment to reach an internal temperature of 165 degrees F. When baking, turn halfway through heating time. If Thawed: (Deep Frying 350 degrees F) 6-8 min.; (Convect. oven 350 degrees F) 10-12 min.; (Conventl. oven 400 degrees F) 15-16 min.; (Microwave Oven 1000 watts) 1-2 min. If Frozen: (Deep Frying 350 degrees F) 9-11 min.; (Convect. oven 350 degrees F) 16-18 min.; ...
Filling: Cabbage, Lobster, Crab Flakes (Surimi [Fish Paste of Pollock, and/or Golden Threadfin Bream], Water, Wheat Starch, Konjac Flour, Soybean Oil [Soybean], Salt, Isolated Soy Protein, Natural Crab Flavor, Mirin [Rice Wine], Natural Crab Extract, Sugar, Calcium Carbonate, Carmine Color), Carrot, Onion, Celery, Vegetable Oil, Sesame Flavored Oil (Soy Bean Oil, Sesame Oil), Textured Soy Flour, and no More than 2% Each of Seasoning (Sugar, Salt, Spices, Monoammonium Glutamate, Dehydrated Garlic, Flavorings [Contains Maltodextrin], Disodium Inosinate and Disodium Guanylate, Yeast Extract, Citric Acid), Sugar, Salt, Brown Rice, Food Starch-Modified. Crust: Bleached Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Potassium Bromate), Water, Corn Starch, Egg, Salt, Ascorbic Acid & Citric Acid as Anti-Oxidant, FD&C Yellow 5 & 6.
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Contains: wheat, fish (pollock and/or golden threadfin bream), crustacean shellfish (lobster, crab extract and flavor), egg, soy