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slide 1 of 1, Hodgson Mill Whole Grain Lasagna Whole Wheat,
Hodgson Mill

Hodgson Mill Whole Grain Lasagna Whole Wheat

Bring 4 quarts of water to boil. Salt to taste (optional). Drop lasagna strips, singly, into boiling water. If noodles stick together, separate gently. Cook 7 to 9 minutes or until desired tenderness. Do not overcook. Drain. Note: If building a layered lasagna, cook only until just tender, 5-7 minutes. Package contains 10-12 noodles, enough for a 9 x 13 inch pan of baked lasagna.
Ingredients
Whole Grain Durum Wheat Flour.
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May contain traces of soy or eggs