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Hebrew National

Hebrew National Kosher Beef Bagel Dogs

Keep frozen - fully cooked. For Food Safety and Quality: Keep frozen; do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust heating times as needed. For more information go to www.konagrafoods.com/mwcooking. Microwave Oven (Preferred): Remove frozen bagel dogs from package and place on a microwave-safe plate. Microwave on high according to chart: 4 Pieces: 35 seconds. 8 Pieces: 1 minute 10 seconds. Full Bag: 1 minute 45 seconds. Conventional Oven (For a crispier bite): Preheat oven to 325 degrees F. Place frozen bagel dogs on baking sheet. Cover baking sheet with aluminum foil. Bake in center of oven 15 minutes. Handle carefully, they're hot! Serve & enjoy!
Ingredients
Bagel Dough (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Rice Flour, Sugar, Contains 2% or Less of: Salt, Yeast, Dextrose, Ascorbic Acid, Sorbitan Monostearate), Beef Frank (Beef, Water, Contains 2% or Less of: Salt, Spice, Sodium Lactate, Paprika, Hydrolyzed Soy Protein, Garlic Powder, Sodium Diacetate, Sodium Erythorbate, Flavoring, Sodium Nitrite).
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Contains: soy, wheat