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slide 1 of 1, Glutino Gluten Free Multigrain English Muffins,
Glutino

Glutino Gluten Free Multigrain English Muffins

Ingredients
Water, Corn Starch, Tapioca Starch, Skim Milk Powder, Corn Flour, Egg Whites, Cane Sugar, Flax Seed Meal, Sunflower Seeds, Flax Seed, Millet Flour, Brown Rice Flour, Canola Oil And/or Sunflower Oil And/or Safflower Oil, Cultured Corn Syrup Solids And Citric Acid (mold Inhibitor), Salt, Cellulose Gum, Yeast, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate Monohydrate, Calcium Sulfate), Glucono-delta-lactone, Pectin, Sodium Bicarbonate, Sodium Alginate, Modified Cellulose, Corn Meal, Iron, Niacin, Tricalcium Phosphate, Pyridoxine Hydrochloride, Thiamin Mononitrate, Riboflavin.
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Contains: Egg, Milk, Soy / Soybeans