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slide 1 of 1, Frontera Three Bean Taco Bowl,
Frontera

Frontera Three Bean Taco Bowl

Cook thoroughly. Cooking Instructions: cook only one at a time. Do not cook in conventional or toaster ovens. Step 1: Microwave on high 3 minutes. No need to vent film. Step 2: Stir and replace film. Step 3: Microwave an additional 1 to 1-1/2 minutes. Step 4: Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Enjoy! Serving Suggestion: Top with a dollop of sour cream after heating. For Food Safety and Quality: Keep frozen, do not thaw. Microwave directions developed with 1100-watt microwave ovens. Keep frozen.
Ingredients
Cooked Beans (water, Black, Pinto And White Kidney Beans, Chickpeas), New Mexico Chile Tomato Sauce (fire-roasted Tomatoes, Water, Apple Cider Vinegar, Chiles (new Mexico, Ancho, Chipotle), Onions, Expeller Pressed Canola Oil, Garlic, Salt, Fire-roasted Red Bell Pepper Puree, Tomato Paste, Paprika), Cooked Grain Blend (water, Brown Rice, White Rice, Red Rice, Amaranth), Fire-roasted Red Bell Peppers, Red Onions, Fried Plantains (plantains, Palm Oil), Leafy Green (kale, Chard, Spinach), Cilantro.
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Contains: Does Not Contain Any Of The 8 Major Allergens