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Freschetta Kitchen Fresh Pizza Gluten Free Spinach Roasted Mushroom Pizza

FRESCHETTA® - Frozen gluten free pizza shouldn’t simply taste better. It should be better. At Freschetta®, we proudly make our gluten free pizzas with premium, high quality ingredients that taste amazing. Our Gluten Free Spinach & Roasted Mushroom Pizza is a delicious pizza with a flavorful white cream onion sauce, topped with 100% real cheese, roasted mushrooms and spinach, all on a light and crispy crust that just happens to be gluten free. Certified by the National Celiac Association, you can be confident our gluten free pizza is made to the high standards you’d expect from Freschetta.
Whey, Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Water, Tapioca Starch, Rice Flour, Spinach, Roasted Portabellini Mushrooms, Rice Starch, Modified Rice Starch, Vegetable Oil (Soybean, Canola and Olive), Roasted Garlic, Contains 2% or Less of: Skim Milk, Yeast, Palm Oil, Sugar, Salt, Modified Corn Starch, Olive Pomace Oil, Dried Onion, Natural Cheese Flavors, Xanthan Gum, Whey Protein Concentrate, Balsamic Vinegar, Dried Garlic, Spices, Locust Bean Gum, Natural Flavor, Turmeric, Soy Lecithin.
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Contains milk and soy.