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Field Day

Field Day Black Pitted Olives

Field Day California Ripe Pitted Olives are the tastiest way to spruce up your creations. Combine with sliced red onion and feta for a Greek salad, add to tomatoes and artichokes for Mediterranean pasta, or simply eat them by themselves for a healthy, on-the-go snack! INGREDIENTS: Olives, water, sea salt.
Ripe Olives, Water, Sea Salt.