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slide 1 of 2, Explore Cuisine Organic Edamame Mung Bean Fettuccine,
slide 2 of 2, Explore Cuisine Organic Edamame Mung Bean Fettuccine,
Explore Cuisine

Explore Cuisine Organic Edamame Mung Bean Fettuccine

Easy Preparation Serving for 4 persons. Bring 8 cups 2 liter of water to boil. Add pasta. Reduce heat and simmer for 911 minutes. Strain. For a more al dente texture, rinse under cold water and then strain. Store in a cool dry place.
Ingredients
Organic Edamame Beans (green Soybeans), Organic Mung Beans.
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Contains: Soy / Soybeans