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slide 1 of 1, Edward & Sons Organic Homestyle Mashed Potatoes,
Edward & Sons

Edward & Sons Organic Homestyle Mashed Potatoes

You'll Need for 4 Servings: 1/2 cup milk product - dairy or non-dairy; 1-1/3 cups boiling water; 2 tbsp buttery spread - margarine or olive oil. To Prepare 2 Servings: 2/3 cup potato mix; 1/4 milk product; 2/3 cup water; 1 tbsp buttery spread. To Prepare 4 Servings: 1-1/3 cups potato mix; 1/2 cup milk product; 1-1/3 cups water; 2 tbsp buttery spread. Stovetop Method: 1. Place buttery spread and water in a saucepan and heat to a boil. 2. Remove from heat and stir in Organic Mashed Potatoes mix. 3. Add milk product and stir thoroughly with fork to achieve desired consistency. Do not whip. Quickest Preparation: Pour boiling water and buttery spread into a bowl. Sprinkle in the organic mashed potatoes and stir well. Stir in milk product until well mixed. Serve immediately. Microwave Method: 1. Place buttery spread, milk product and water in a microwave-safe bowl. Heat on high for 45 seconds to 1 minute until buttery spread is melted and water is almost boiling. 2. Stir in Organic Mashed Potatoes mix. 3. Microwave on high for 3-1/2 minutes for 4 servings or 2-1/2 minutes for 2 servings. 4. Stir thoroughly with a fork to achieve consistency. Do not whip. For creamier potatoes, add more milk product (stir in 1 Tbsp at a time to reach desired consistency). For firmer potatoes, let sit 2-3 minutes before serving. Refrigerate leftovers and use within 3 days. Serving Suggestions: Just before serving, fold in cooked peas, corn or broccoli florets; smother prepared potatoes with any of Roads End quick-cooking gravies - all are organic, gluten free and delicious.
Ingredients
Organic Potato Flakes (organic Potatoes, Mono And Di-glycerides From Organic Palm Oil), Organic Onion Powder, Sea Salt, Organic Black Pepper.