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slide 1 of 1, DeLallo Golden Balsamic Glaze,

DeLallo Golden Balsamic Glaze

Inspiring Uses: A finish seafood, meat, poultry or pasta. Top on gelato, ice cream or chocolate. Drizzle on fruit, salads, roasted vegetables or parmigiano-reggiano. Refrigerate after opening.
Concentrated Grape Must, Wine Vinegar, Modified Starch.
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Contains sulfites