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slide 1 of 2, Daiya Dairy Free Cheeze Lovers Pizza,
slide 2 of 2, Daiya Dairy Free Cheeze Lovers Pizza,

Daiya Dairy Free Cheeze Lovers Pizza

Pizza Baking Instructions: Product must be cooked thoroughly to 160 degrees F (70 degrees C) for food safety and quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Your oven temperature may vary so adjust baking time and oven temperature as necessary. Conventional Oven: 1. Preheat oven to 475 degrees F (240 degrees C). 2. Remove overwrap plastic and cardboard tray. Place frozen pizza directly on middle oven rack. 3. Bake pizza for 10-15 minutes. Check pizza after 10 minute...
Gluten-Free Crust (Water, Tapioca Starch, Brown Rice Flour, White Whole Grain Sorghum Flour, Potato Starch, Olive Oil, Cane Sugar, Milled Flax Seed, Yeast, Psyllium, Sea Salt, Xanthan Gum), Tomato Basil Sauce (Water, Tomato Paste, Olive Oil, Onions, Basil, Salt, Garlic, Xanthan Gum, Spices), Daiya Mild Mozzarella and Cheddar Style Shreds Blend (Filtered Water, Tapioca Starch, Non-GMO Expeller Pressed Canola and/or Non-GMO Expeller Pressed Safflower Oil, Coconut Oil, Pea Protein Isolate, Inactive Yeast, Salt, Vegan Natural Flavors, Vegetable Glycerin, Xanthan Gum, Lactic Acid (Vegan), Titanium Dioxide (a Naturally Occurring Mineral), Yeast Extract, Citric Acid, Annatto (for Color)).
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Contains: Does Not Contain Any Of The 8 Major Allergens