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Daiya

Daiya Cheddar Style Cheeze Sauce

Say cheeze to Daiya—this cheddar style sauce is the perfect topping for noodles, broccoli, baked potatoes, and tortilla chips. It’s completely dairy-free and vegan, made from natural flavors derived from plant-based ingredients. Plus, it’s a truly creamy sauce, not made from a powder. Also free of gluten, soy, and eggs.
Ingredients
Filtered Water, Tapioca Starch, Non-gmo Expeller Pressed: Canola And/or Safflower Oil, Coconut Oil, Sea Salt, Vegan Natural Flavors, Pea Protein Isolate, Tricalcium Phosphate, Cane Sugar, Lactic Acid (vegan), Xanthan Gum, Yeast Extract, Titanium Dioxide (a Naturally Occurring Mineral), Annatto (color), Onion.