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slide 1 of 1, Cybele's Free to Eat Chocolate Chip Cookies,
Cybele's Free to Eat

Cybele's Free to Eat Chocolate Chip Cookies

Ingredients
Gluten-Free Flour (Brown Rice Flour, Potato Starch, Tapioca Flour), Semisweet Chocolate Chips (Cane Sugar; Unsweetened Chocolate; Non Dairy Cocoa Butter), Palm Oil Shortening, Brown Sugar, Cane Sugar, Fructose, Brown Rice Syrup, Unsulphured Molasses, Water, Grape Juice, Rice Dextrin, Egg Replacer (Potato Starch, Tapioca flour, Leavening {Calcium Lactate*, Calcium Carbonate, Citric Acid}, Cellulose Gum, Carbohydrate Gum), Prebiotic Tapioca Fiber, Vanilla Extract, Baking Soda, Sea Salt, Xanthan Gum, Sunflower Lecithin. *Calcium Lactate is not Dairy-Derived, and it does not Contain Lactose.