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Classico Signature Recipes Creamy Alfredo Pasta Sauce

Classico Creamy Alfredo Pasta Sauce is made the way the earliest Alfredo sauces were made in Rome. Here, fresh cream is blended with butter, Parmesan cheese, and a hint of black pepper for an authentic rich and creamy flavor. This gluten free pasta sauce helps you create exciting and delicious meals such as chicken Alfredo and shrimp pasta easily. Just simmer the sauce and pair it with pasta or a dish of your choice to enjoy an authentic Italian dinner. This Classico Alfredo sauce is stored in a vacuum sealed jar until ready to use. Refrigerate Classico Creamy Alfredo Pasta Sauce after opening.
Water, Heavy Cream (from Milk), Parmesan Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Modified Cornstarch, Contains Less Than 2% Of Salt, Sugar, Enzyme Modified Egg Yolks, Whey Protein Concentrate, Flavored Butter (butter [cream, Salt], Natural Flavor), Pasteurized Milk, Dried Garlic, Xanthan Gum, Black Pepper, Lactic Acid, Sodium Phosphate, Natural Flavor, Enzymes, Cheese Culture, Gum Arabic.
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Contains: Milk, Egg.