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slide 1 of 10, Chung's All Natural Vegetable Spring Rolls,
slide 2 of 10, Chung's All Natural Vegetable Spring Rolls,
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Chung's

Chung's All Natural Vegetable Spring Rolls

0 g trans fat per serving. No added MSG (Except for the small amount naturally occurring in soy protein, corn protein and yeast extract). All natural (Contains no artificial ingredients and is minimally processed). Sweet & sour sauce packets included. Good source of vitamins A & C. Low in saturated fat and high in dietary fiber. Contains 5 g of total fat per serving. Gourmet quality. For comments, contact us at: www.chungsfoods.com. Product of China.
Ingredients
Filling: Cabbage, Carrots, Textured Vegetable Protein, Mung Bean Vermicelli (Mung Bean Starch, Green Pea Starch), Onion, Shitake Mushrooms, Celery, Palm Oil, Soy Sauce (Soy Bean Extract, Salt, Water), Contains 2% or Less of Cane Sugar, Sesame Oil, Garlic Powder, Salt, Cassava Starch, White Pepper, Flavor Enhancer (Disodium Guanylate, Disodium Inosinate). Crust: Unbleached Wheat Flour, Water, Palm Oil, Salt. Sauce: Water, Cane Sugar, Pineapple Juice Concentrate, Tomato Paste, Contains Less than 2% of Lemon Juice, Modified Corn Starch, Citric Acid, Xanthan Gum, Salt, Rice Vinegar.