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slide 1 of 1, Chicken of the Sea Tiny Shrimp,
Chicken of the Sea

Chicken of the Sea Tiny Shrimp

These tiny, tasty gems are perfect for casseroles, stuffing, or any recipe that calls for big shrimp flavor. Versatile for use in any recipe especially salads, anti-pasto platters, dips, soups and many other recipes. For recipe ideas visit chickenofthesea.com.
Shrimp, Water, Salt, Sugar, Disodium Phosphte, Sodium Pyrophosphate to maintain flavor and firmness, Citric Acid, Calcium Disodium EDTA to promote color retention, Sodium Metabisulfite as a preservative.