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slide 1 of 4, Chef Boyardee Spaghetti & Meatballs in Tomato Sauce,
slide 2 of 4, Chef Boyardee Spaghetti & Meatballs in Tomato Sauce,
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Chef Boyardee

Chef Boyardee Spaghetti & Meatballs in Tomato Sauce

Heating Directions: Remove metal lid under plastic cover; replace plastic cover. Microwave on high for 45 seconds or until hot. Let stand for 1 minute in microwave. Remove from microwave by grasping container by sides. Do not lift by plastic cover. Stir before serving. As all microwave ovens vary, times given are approximate. For Convenience Store (1700 watt) Ovens: Microwave on high for 30 seconds. Caution: Contents are hot after microwaving. Remove carefully - do not lift by plastic cover.
Ingredients
Tomatoes (Tomato Puree, Water), Cooked Pasta (Water, Enriched Pasta [Durum Wheat Semolina, Egg White, Glycerol Monostearate, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid]), Water, Meatballs (Pork, Dark Chicken, Mechanically Separated Chicken Beef, Water, Crackermeal [Enriched Wheat Flour {Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, May contain Guar Gum], Soy Protein Concentrate, Salt, Caramel Color, Flavorings, Soybean Oil, Citric Acid*), High Fructose Corn Syrup, less than 2% of: Modified Corn Starch, Salt, Dehydrated Onion, Hydrolyzed Corn and Wheat Gluten and Soy Protein, Citric Acid, Flavorings, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Soybean Oil.n*To preserve quality.
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Contains: egg, milk, soy, wheat