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Cappello's

Cappellos Gluten Grain Free Fettuccine

For Perfect Results: Separate fettuccine strands and add to 3-4 quarts of boiling water (a roaring boil). Fresh or frozen, pasta will cook, al dente, in approximately 90 seconds. If a less al dente bite is desired, cook pasta longer. Note: This pasta can easily be overcooked if not tended to. Top with your favorite sauce, serve immediately and enjoy. Serve two to three people or one really hungry T-rex. Freeze me. I will last longer. date on onside packaging indicates expiration when stored in freezer.
Ingredients
All-natural, Non-gmo Ingredients: Almond Flour, Cage-free Eggs, Tapioca Flour, Xanthan Gum, Sea Salt.
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Contains: Egg, Tree Nuts