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slide 1 of 1, Bubbies Mochi Pistachio Ice Cream,

Bubbies Mochi Pistachio Ice Cream

Mochi Lover's Tip: Let your mochi thaw for 3-4 minutes before serving so it softens to its yummy best! Keep frozen.
Pistachio Ice Cream (Non-Fat Milk, Cream, Cane Sugar, Pistachios, Natural Flavor, Locust Bean Gum, Guar Gum, Salt), Mochi Dough (Cane Sugar, Rice Flour, Water, Tapioca Syrup [Tapioca, Water, Salt, Vanilla], Egg Whites, Natural Flavor).
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Contains: milk, eggs, tree nuts