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slide 1 of 1, Bob's Red Mill Scottish Oatmeal,
Bob's Red Mill

Bob's Red Mill Scottish Oatmeal

Cooking: For a savory, hot breakfast cereal, bring 3 cups water and 1/2 tsp salt to a boil. Add 1 cup cereal, turn heat down, cover and cook for 10 minutes. Make 4 hearty servings. Serve with honey and milk. A great way to start the day! Microwave: In a large bowl, combine 1/4 cup oats and 3/4 cup water. Microwave for 2 minutes. Cover and let stand for 3 minutes. Serves one.
Ingredient: Organic Whole Grain Oats.
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Manufactured in a facility that also uses tree nuts, soy, wheat and milk