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slide 1 of 1, Betty Crocker Decorating Cookie Icing Pink,
Betty Crocker

Betty Crocker Decorating Cookie Icing Pink

1. Remove cap. Knead pouch for 1 minute. 2. Snip the tip just above the second ring. 3. Squeeze icing onto cookies in desired pattern. Icing will flow to fill in the gaps. Icing beings to set after 4 minutes. Wait about 4 hours before stacking cookies. Secure the cap before storing. Do not refrigerate.
Ingredients
Sugar, Water, Corn Syrup, Gum Acacia, Propylene Glycol Alginate, Xanthan Gum, Potassium Sorbate (Preservative), Natural and Artificial Flavor, Citric Acid, Pink Color (Water, Propylene Glycol, Red 3, Red 40).